Production Team Leader (Frozen Foods)
Would you like to work for a company that stands for quality, sustainability, tradition and enjoyment? Do you impress with your responsible approach to work and enjoy taking on new challenges? If so, we are looking for you to join us as a team leader in the frozen foods department at our site in Oensingen. In this varied role, you and your team will ensure smooth production processes and the manufacture of high-quality meat products.
Permanent
100%
as of now
German
What we offer
A healthy work-life balance is important to us. You benefit from at least 25 vacation days as well as transparent electronic time tracking. This allows you to flexibly compensate any overtime with additional time off.
Catering is very important to us: you can enjoy freshly prepared food in our staff canteen, a lunch menu including soup and salad, water & tea and free fruit as well as high-quality products at greatly reduced prices in our outlet.
Benefit from convenient public transport connections, attractive ticket subsidies and ample parking facilities in the multi-storey car park.
Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities.
Your well-being is important to us: benefit from our health management programme, attendance bonus, discounted Reka cheques, exclusive employee discounts and subsidised fitness subscriptions – for health and fun during your leisure time.
Experience unforgettable moments at our department events and help to strengthen the team spirit at the company run – celebrate, exercise and socialise together.
Secure your future with our exceptionally generous pension scheme, receive anniversary and Christmas bonuses and attractive rewards for employee referrals. You will also receive the Coop employee discount card and we will pay two-thirds of your pension fund contributions.
Organise your working hours flexibly with part-time models, wear professional work clothes and experience an inclusive working environment where diversity is valued and encouraged.
Your tasks
- Management and support for staff in the frozen foods department
- Responsibility for the manufacture of minced meat and frozen products
- Ensuring a smooth production process
- Monitoring stock levels and the flow of goods
- Contributing to the optimisation of processes and procedures
- Preparing documentation and instructions
- Responsibility for compliance with quality, hygiene and safety standards
What you bring with you
- Completed basic training in the food sector, ideally as a butcher, food technologist or in a comparable profession.
- Management experience in a similar role
- Strong organisational skills and the ability to work well under pressure
- A solution-oriented approach and a networked way of thinking
- A team-oriented and proactive personality
- Good knowledge of MS Office programmes
- No sensitivity to cool temperatures (approx. 4–5 degrees)
- High flexibility regarding work assignments
- Very good written and spoken German
Any more questions?
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We are proud of this
This is what our application process looks like:
Thank you for your application! We have received your documents and will get back to you as soon as possible.
We would like to get to know you and your motivation better in the first introductory meeting – let us have a relaxed chat and find out together whether we are a good match.
In the second interview, we will get to know each other better and talk about your skills and the next steps at our company – we look forward to continuing our dialogue with you. For some positions, an assessment may still be required - if this is the case, you will be informed in good time.
Congratulations, you have won us over and we you! We are now finalising the process and look forward to welcoming you to our team soon.
