Food Law Specialist / Quality Assurance 60–100% (m/f/d)
We are looking for a qualified specialist for our Quality assurance department to support our organisation in all matters relating to food law. A part-time role of between 60 and 100 per cent is also possible by arrangement.
We can only consider applicants who are authorised to work in Switzerland (EU/EFTA). We only consider direct applications.
Permanent
60% - 100%
01.09.2026
German
What we offer
We offer a 40-hour workweek and at least 25 days of annual leave.
Catering is very important to us, and the freshly prepared food served in our staff canteen is evidence of this for our employees.
Benefit from convenient public transport connections and ample parking facilities – for sustainable and carefree travelling.
Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities such as mentoring and coaching.
Your well-being is important to us: Benefit from our health-supporting offers and exclusive employee discounts with the Coop employee discount card.
Secure your future with our exceptionally generous pension scheme, receive anniversary bonuses and attractive rewards for employee referrals. You will also receive the Coop employee discount card and we will pay two-thirds of your pension fund contributions.
Wear professional work clothes and experience an inclusive working environment where diversity is valued and encouraged.
Experience unforgettable moments at our company events and help to strengthen the team spirit at the company's own sports club – celebrate, exercise and socialise together.
Your tasks
- Reviewing, approving, recording and maintaining specifications for raw materials and traded goods
- Food law compliance checks on printed materials
- Drawing up product specifications and declarations, taking into account food law requirements
- (CH and EU)
- Advising our sales departments on food law matters
- Responding to technical customer enquiries
- Collaboration on cross-site (international) projects
- Managing product labels
What you bring with you
- A degree in Food Technology from a university of applied sciences (FH) or an equivalent qualification, with experience in
- Quality management/food law
- Languages: German, English
- A flair for various IT applications and administration
- Strong focus on quality
- Ability to work under pressure and assertiveness
- Experience in food law and knowledge of raw materials would be an advantage
Any more questions?
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We are proud of this
This is what our application process looks like:
Thank you for your application! We have received your documents and will get back to you as soon as possible.
We would like to get to know you and your motivation better in the first introductory meeting – let us have a relaxed chat and find out together whether we are a good match.
In the second interview, we will get to know each other better and talk about your skills and the next steps at our company – we look forward to continuing our dialogue with you. For some positions, an assessment may still be required - if this is the case, you will be informed in good time.
Congratulations, you have won us over and we you! We are now finalising the process and look forward to welcoming you to our team soon.
