Butcher / Charcutier
As a qualified butcher, are you looking for a new challenge in a large industrial company specializing in butchery? If you're an outgoing, dynamic and autumnal person, then you've come to the right place. We offer a variety of job opportunities, and depending on your skills, you'll be actively involved in a department where you can demonstrate your butchery expertise.
Permanent
100%
Day shift
as of now
French
What we offer
With us you benefit from at least 25 vacation days. We use an electronic time capture system so that you can reward your overtime with additional days off.
Catering is very important to us: you can enjoy freshly prepared food in our staff canteen, a lunch menu including soup and salad, water & tea and free fruit as well as high-quality products at greatly reduced prices in our outlet.
Benefit from convenient public transport connections, attractive ticket subsidies and ample parking facilities in the multi-storey car park.
Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities.
Your well-being is important to us: benefit from our health management programme, attendance bonus, discounted Reka cheques, exclusive employee discounts and subsidised fitness subscriptions – for health and fun during your leisure time.
Experience unforgettable moments at our department events and help to strengthen the team spirit at the company run – celebrate, exercise and socialise together.
Secure your future with our exceptionally generous pension scheme, receive anniversary and Christmas bonuses and attractive rewards for employee referrals. You will also receive the Coop employee discount card and we will pay two-thirds of your pension fund contributions.
Organisez vos horaires de manière flexible grâce aux modèles de travail à temps partiel, travaillez dans des vêtements de travail professionnels et expérimentez un environnement de travail inclusif où la diversité est appréciée et encouragée.
Your tasks
- Quality control of raw materials
- Unpacking of raw materials
- Preparation of different brines for curing
- Injection, brining and churning of different raw materials, depending on their use.
- Dry-salting of various products
- Packaging and molding of churned goods
- Hanging of raw materials on carts for further processing (smoking, cooking, etc...)
- Demolding of various cooked hams
What you bring with you
- Completed training as a butcher, food technologist or deemed equivalent
- Experience in a similar position
- Familiar with the use of injectors or churns
- Accustomed to physically demanding tasks
- Openness to teamwork
- Flexible (hours, weekend work)
- You are also motivated to quickly familiarize yourself with a new field of activity and discover the environment of a large company.
Any more questions?
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We are proud of this
This is what our application process looks like:
Thank you for your application! We have received your documents and will get back to you as soon as possible.
We would like to get to know you and your motivation better in the first introductory meeting – let us have a relaxed chat and find out together whether we are a good match.
In the second interview, we will get to know each other better and talk about your skills and the next steps at our company – we look forward to continuing our dialogue with you. For some positions, an assessment may still be required - if this is the case, you will be informed in good time.
Congratulations, you have won us over and we you! We are now finalising the process and look forward to welcoming you to our team soon.
